Sites
- africanbites.com
- Africandelicacies.com
- Africanepicure.com
- Africanfoodnetwork.com
- aljazeera.com
- bbc.co.uk
- cnn.com
- Myafricanfoodmap.com
- nytimes.com
- theguardian.com
Tags
- A
- Acadian cuisine
- Afghan cuisine
- Africa
- African
- African archaeology
- African art
- African Cricket Association
- African development
- African empires
- African feminism
- African Games
- African literature
- African philosophy
- African Union
- Agriculture
- Albanian cuisine
- Alcoholic drink
- Algeria
- American chinese cuisine
- American Cuisine
- Ancient Egypt
- Ancient Roman cuisine
- Andalusian cuisine
- Antelope
- Apple
- Apricot
- Arab cuisine
- Arab slave trade
- Arab world
- Architecture of Africa
- Argentine cuisine
- Armenian cuisine
- Asian cuisine
- Atlantic slave trade
- Australian cuisine
- Austrian cuisine
- Avocado
- Aztec cuisine
- Bacalhau
- Bahraini cuisine
- Balinese cuisine
- Balkan cuisine
- Banana
- Bangladeshi cuisine
- Banku
- Bantu expansion
- Bantu peoples
- Basmati
- Basque cuisine
- Beer
- Beijing cuisine
- Belgian cuisine
- Bengali cuisine
- Benin
- Berbere
- Berbers
- Biltong
- Bobotie
- Bolivian cuisine
- Brazilian cuisine
- British cuisine
- Buddhist cuisine
- Bulgarian cuisine
- Burmese cuisine
- Bush tucker
- Cajun cuisine
- California cuisine
- Callaloo
- Cambodian cuisine
- Canadian cuisine
- Cantonese cuisine
- Cardamom
- Caribbean cuisine
- Cassava
- Cast iron
- Catalan cuisine
- Cattle
- Censer
- Central Africa
- Central European cuisine
- Chicken
- Chifa
- Chilean cuisine
- Chinese cuisine
- Cinema of Africa
- Cinnamon
- Clove
- Cloves
- Cocoyam
- Collard greens
- Colombian cuisine
- Colonisation of Africa
- Confederation of African Football
- Congo River
- Cookbook
- Cooking
- Corn starch
- Couscous
- Crayfish as food
- Cretan cuisine
- Croatian cuisine
- Cuban cuisine
- Cuisine
- Cuisine of Abruzzo
- Cuisine of Hawaii
- Cuisine of Karnataka
- Cuisine of Kerala
- Cuisine of New England
- Cuisine of Odisha
- Cuisine of the Midwestern United States
- Cuisine of the Southern United States
- Cuisine of the Southwestern United States
- Culinary art
- Culture of Africa
- Culture of Kenya
- Cumin
- Currency
- Curry
- Cypriot cuisine
- Czech cuisine
- Danish cuisine
- Decolonisation of Africa
- Democratic Republic of the Congo cuisine
- Demographics of Africa
- Diet
- DOI
- Drink
- Dutch cuisine
- East Africa
- Eastern European cuisine
- Economy of Africa
- Education in Africa
- Egypt
- Egyptian cuisine
- Eid al-Fitr
- Elections in Africa
- Elephant
- Emirati cuisine
- English cuisine
- Ethiopian cuisine
- Ethiopian Highlands
- Ethiopian Orthodox Tewahedo Church
- European cuisine
- Fast food
- Fat
- Fermentation
- Fertile Crescent
- Fijian food
- Finnish cuisine
- Food
- Food history
- Frankincense
- French Cuisine
- Frying
- Fufu
- Fusion cuisine
- Garri
- Geography of africa
- Georgian cuisine
- German cuisine
- Ghana
- Ghanaian cuisine
- Gibraltarian cuisine
- Ginger
- Global cuisine
- Goan cuisine
- Goat
- Grape
- Greek cuisine
- Guatemalan cuisine
- Gujarati cuisine
- Gumbo!
- Haitian cuisine
- Halal
- Halva
- Haute cuisine
- History of Africa
- History of agriculture
- History of alcoholic drinks
- History of bread
- History of science and technology in Africa
- HIV/AIDS in Africa
- Honduran cuisine
- Hong Kong cuisine
- Hungarian cuisine
- Ibn Battuta
- Icelandic cuisine
- Impala
- Incense
- Indian cuisine
- Indigenous peoples
- Indonesian cuisine
- Infrastructure In Africa
- Injera
- International Standard Book Number
- International Standard Serial Number
- Inuit cuisine
- Iranian cuisine
- Irish cuisine
- Islamic dietary laws
- Israeli cuisine
- Ital
- Italian-American cuisine
- Italian cuisine
- Jamaican cuisine
- Japanese cuisine
- Jewish cuisine
- Jollof rice
- Jordanian cuisine
- Kabsa
- Kashmiri cuisine
- Kashrut
- Kebab
- Kenkey
- Khoisan
- Kingdom of Kongo
- Kivu
- Korean cuisine
- Kosher foods
- Kurdish cuisine
- Languages of Africa
- Lao cuisine
- Latin American cuisine
- Latvian cuisine
- Leaf vegetable
- Lebanese cuisine
- Legume
- Lentil
- Levantine cuisine
- Liberian cuisine
- Lists of cities in Africa
- Lists of foods
- Lombard cuisine
- Louisiana Creole cuisine
- Lowcountry cuisine
- Maghreb
- Maghreb cuisine
- Maharashtrian cuisine
- Maize
- Malagasy cuisine
- Malay cuisine
- Malaysian cuisine
- Maltese cuisine
- Mango
- Matoke
- Meal
- Meal preparation
- Media of Africa
- Medieval cuisine
- Mediterranean cuisine
- Mexican cuisine
- Middle-Eastern cuisine
- Molecular gastronomy
- Mongolian cuisine
- Montenegrin cuisine
- Moroccan cuisine
- Mughlai cuisine
- Music of Africa
- Mussel
- National dish
- Neapolitan cuisine
- Nepalese cuisine
- New American cuisine
- New Mexican cuisine
- New Zealand cuisine
- Nigerian cuisine
- North Africa
- North Indian cuisine
- Norwegian cuisine
- Nouvelle cuisine
- Okra
- Olive oil
- Omelette
- Orange
- Ostrich
- Oyster
- Pacific Northwest cuisine
- Pakistani cuisine
- Palestinian cuisine
- Palm oil
- Pan-Africanism
- Pan-African Parliament
- Papaya
- Parsi cuisine
- Pastry
- Peach
- Pedi people
- Peranakan cuisine
- Persian people
- Peruvian cuisine
- Philippine cuisine
- Phoenicia
- Pigs
- Polish cuisine
- Pomegranate
- Porridge
- Portuguese cuisine
- Poverty in Africa
- Puerto Rican cuisine
- Punjabi cuisine
- Quiche
- Rainforest
- Rajasthani cuisine
- Ramadan
- Regional cuisine
- Religion in Africa
- Ritual slaughter
- Roasting
- Roman cuisine
- Romanian cuisine
- Romani people
- Root vegetable
- Rugby Africa
- Russian cuisine
- Sahel
- Salted fish
- Salvadoran cuisine
- Salvia officinalis
- Samosa
- Sausage
- Scottish cuisine
- Scramble for Africa
- Senegal
- Serbian cuisine
- Shea butter
- Sheep
- Shellfish
- Shrimp and prawn as food
- Sichuan cuisine
- Sicilian cuisine
- Singaporean cuisine
- Slavery in Africa
- Slovenian cuisine
- Somali cuisine
- Sorghum
- Soul Food
- Soup
- South Africa
- South African cuisine
- South American cuisine
- South Asian cuisine
- Southern Africa
- South Indian cuisine
- Spanish cuisine
- Specialty Food Association
- Spice
- Spinach
- Sport in Africa
- Sri Lankan cuisine
- Staple food
- Starch
- Sticky toffee pudding
- Sudan
- Suyá
- Swahili culture
- Swallow
- Swazi people
- Swedish cuisine
- Swiss cuisine
- Syrian cuisine
- Taiwanese cuisine
- Tamil cuisine
- Tarawih
- Texan cuisine
- Tex-Mex
- Thai cuisine
- The Gambia
- Tibetan cuisine
- Tiep
- Tsonga people
- Tuña
- Tunisian cuisine
- Turkish cuisine
- Ugali
- Uganda
- Ukrainian cuisine
- United States of Africa
- Urn
- Uruguayan cuisine
- Vegetarian cuisine
- Venezuelan cuisine
- Venison
- Vicia faba
- Vietnamese cuisine
- Warthog
- WAT
- Welsh cuisine
- West Africa
- West African cuisine
- Wheat
- Women in Africa
- Xanthosoma
- Xinjiang cuisine
- Yam
- Yemen
- Yemeni cuisine
- Zambia
- Zimbabwe
- Zucchini