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- Abalone
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- Agricultural Research Service
- Alanine
- Alligator meat
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- Alton Brown
- American bison
- Anchovies as food
- Animal rights
- Animal slaughter
- Arginine
- Arroz con pollo
- Arsenic
- Aspartic acid
- Ayam bakar
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- Babylon
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- Bass
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- Belgium
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- BK Chicken Fries
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- Bombyx mori
- Bon bon chicken
- Bourbon chicken
- Bovine spongiform encephalopathy
- Boydell & Brewer
- Braising
- Brazil
- Bread crumbs
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- Brown stew chicken
- Bubur ayam
- Buffalo meat
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- Buldak
- Bush legs
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- Butter chicken
- Camel
- Canadian Medical Association Journal
- Cannibalism
- Capon
- Carbohydrate
- Caribbean cuisine
- Carp
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- Chicken bog
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- Chicken Kiev
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- Chicken patty
- Chicken riggies
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- Chickens as pets
- Chicken soup
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- Chilli chicken
- Chimaek
- Chinese chicken salad
- Chinese cuisine
- Cholesterol
- Churrasco
- Cicada
- CLAM
- Claypot chicken rice
- CNN
- Cock-a-leekie soup
- Concentrated animal feeding operation
- Congee
- Coq au vin
- Cordon Bleu
- Corned beef
- Cornish chicken
- Cornish game hen
- Coronation chicken
- Country Captain
- Coxinha
- Crab meat
- Crappie
- Crayfish as food
- Cricket
- Cricket flour
- Crispy fried chicken
- Crocodile
- Cuisine
- Cuisine of the United States
- Cultured meat
- Curing
- Cutlet
- Cut of beef
- Cystine
- Dak-galbi
- Deep frying
- Developed country
- Dinner
- Dog meat
- DOI
- Dolphin
- Donkey
- Dried meat
- Drunken chicken
- Duck as food
- East Asia
- Eastern Hemisphere
- Eel as food
- Egg
- Egg as food
- Elephant meat
- Emu
- Engagement Chicken
- Entomophagy
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- Esox
- Ethics of eating meat
- Fast food
- Fat
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- Feed conversion ratio
- Fillet
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- Fish as food
- Flounder
- Food and Agriculture Organization
- Food and drink prohibitions
- Food and Drug Administration
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- Food energy
- Food Network
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- French fries
- Fried chicken
- Frying
- Galinhada
- Gallo en chicha
- Game
- General Tso's chicken
- Giblets
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- Glutamic acid
- Goat meat
- Gonimbrasia belina
- Google Books
- Grasshopper
- Greenwood Publishing Group
- Gribenes
- Grilling
- Ground meat
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- Guinea Pig
- Haddock
- Hainanese chicken rice
- Halibut
- Ham
- Helsinki
- Hermetia illucens
- Hesburger
- Histidine
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- Horse meat
- Hot chicken
- Huli-huli chicken
- Human iron metabolism
- India
- Indian subcontinent
- Indonesia
- Intensive animal farming
- Intensive farming
- International Standard Book Number
- International Standard Serial Number
- Isoleucine
- Jerk
- Jerky
- Jewish cuisine
- Johns Hopkins Bloomberg School of Public Health
- Kai yang
- Kangaroo meat
- Karaage
- Kebab
- KFC
- KFC Original Recipe
- Kidney
- King mackerel
- King Ranch chicken
- Korean fried chicken
- Kung Pao chicken
- Kurnik
- Lamb and mutton
- Lemon
- Lemon chicken
- Leucine
- Liver
- Livestock
- Llama
- Lobster
- Locust
- Lunch meat
- Lysine
- Mackerel as food
- Maharashtra
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- Mangalorean Chicken Sukka
- Manok pansoh
- Marbled meat
- Marination
- Marlin
- Mealworm
- Meat
- Meat analogue
- Meatball
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- Meat cutter
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- Mechanically separated meat
- Medieval cuisine
- Methionine
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- Middle Ages
- Mie ayam
- Milk
- Milkfish
- Mineral
- Musakhan
- Mussel
- Nasi liwet
- National Academies of Sciences, Engineering, and Medicine
- New York Times
- Octopus as food
- Offal
- Olivier salad
- Onion
- Opor ayam
- Orange chicken
- Oyster
- Pacific saury
- Padak
- Pantothenic acid
- Pastilla
- Pate
- Patty
- Percentage
- Pescetarianism
- Phenylalanine
- Philippine cuisine
- Philippines
- Physicians Committee for Responsible Medicine
- Piccata
- Pickling
- Pig
- Pink slime
- Plant-based diet
- PMC
- Poaching
- Pork
- Poultry
- Poultry farming
- Poussin
- Proline
- Protein
- Psychology of eating meat
- PubMed
- Rabbit
- Rat
- Raw Meat
- Recipe
- Red junglefowl
- Red Meat
- Reference Daily Intake
- Rhea
- Roast chicken
- Roasting
- Rollatini
- Rosemary
- Rotisserie chicken
- Salmonella
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- Salting
- Salumi
- Sanbeiji
- Sandwich
- Santa Barbara, California
- Sashimi
- Satay
- Saturated fat
- Sausage
- Scallop
- Scaloppine
- Schmaltz
- Seafood
- Seal meat
- Semi-vegetarianism
- Serine
- Sesame chicken
- Shark meat
- Shawarma
- Shellfish
- Shish taouk
- Shrimp and prawn as food
- Slaughterhouse
- Smoked meat
- Sodium in biology
- Sole
- Sorol
- Soto ayam
- Southeast Asia
- Soy sauce chicken
- Spice bag
- Squab
- Squid as food
- Staphylococcus aureus
- Steak
- Stew
- Stock
- Sugar
- Supreme
- Surface-area-to-volume ratio
- Sweet and Sour
- Swordfish
- Tableware
- Taiwanese fried chicken
- Tandoori chicken
- Tavuk göğsü
- Threonine
- Tilapia
- Translational Genomics Research Institute
- Trout
- Tryptophan
- Tsukune
- Tuña
- Turducken
- Turkey meat
- Turtle
- Tyrosine
- United Nations
- United States Department of Agriculture
- Valine
- Veal
- Veganism
- Vegetarianism
- Venison
- Vietnamese cuisine
- Vitamin
- Vitamin A
- Walleye
- Waterzooi
- Wayback Machine
- Weight
- White meat
- Wild Boar
- Wolf Hunting
- World War II
- Yak
- Yakitori
- Yassa